Negresa bebeluseasca -

Negresa bebeluseasca

Ingrediente

1 ou
100 gr faina
10 gr carob
140 ml lapte
40 gr unt topit si racit
1/2 plic praf de copt
Pudra de vanilie

Mod de preparare

Punem toate ingredientele intr-un bol si mixam foarte bine.
Ungem forma cu putin unt si turnam compozitia obtinuta.
Dam la cuptorul preincalzit la 160 grade C aproximativ 30 de minute.

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